Visit Africa

Though it might take some effort to arrange a trip to Algeria, there’s no doubting the vibrancy and richness of this nation’s culture.

EDITOR’S NOTE: This article was verified by Asma Ghuidhaoui, a recipe and cookbook writer from Kairouan, Tunisia. When holiday-goers think of North Africa, Egypt and Morocco usually …

For people who travel for food, few destinations stir the imagination quite like Morocco. It’s home to the colorful tagine and a dizzying number of …

Thrill seekers have many reasons to visit South Africa. It’s one of the adventure capitals of the world and home to many adrenaline-inducing activities like …

Has a meal ever made such an impact that it’s become forever seared into your memory? The colors, the presentation, the way the bread felt …

Some tourist attractions are so iconic that they’ve become synonymous with the country they’re in. Mention France and one of the first things that comes …

Mount Kilimanjaro and the Serengeti are two of the biggest reasons why tourists flock to Tanzania, but one reason that shouldn’t be overlooked is Tanzanian food.

Perhaps a lesser-known fact about Kenya is its cuisine’s inclusion in the top 10 food destinations in Africa despite falling a little below the western food radar.

Nigerian food represents the cuisines of the more than 250 ethnic groups that comprise Nigeria. It shares many similarities with the cuisines of its West African and Central African neighbors like Ghana, Benin, and Cameroon.

I was on a tour of Tibet when the bus suddenly pulled over to the side of the road so we could relieve ourselves. Amidst the tundra nothingness was an odd structure: a wooden platform 10 feet high with a ladder and topped with a half-wall.