Conservas refers to different types of canned seafood popular in Portugal and Spain.
Portuguese croquettes are delicious, especially beef croquettes.
This Porto classic is a sauce-covered sandwich made with linguica, ham, and roast beef.
The cachorrinho is like a type of Portuguese hot dog made with crusty bread.
The prego is a sandwich made with garlicky grilled beef in a crusty papa seco bread roll.
Bacalhau a bras refers to a dish made with salted cod, french fries, and scrambled eggs.
Arroz de tamboril refers to a classic Portuguese stew made with monkfish and rice.
Sapateira recheada refers to a classic Lisbon dish made with stuffed stone crab.
Percebes refers to an odd but delicious dish made with boiled gooseneck barnacles.
This iconic egg tart pastry is one of Portugal's most famous and beloved foods.