10 DISHES THAT WILL MAKE YOU WANT TO VISIT
1. CHAR KOAY KAK
Char koay kak refers to a Malaysian dish of stir-fried radish cake.
Sate refers to the Malaysian national dish of seasoned and skewered grilled meat.
Lok-lok is a type of communal Malaysian steamboat combining sate and hot pot.
4. CURRY MEE
Curry mee refers to a rich and spicy Peranakan noodle soup made with curry coconut milk.
5. ASAM LAKSA
This Penang laksa is made with a souring agent (asam) instead of coconut milk.
6. KOAY TEOW TH'NG
This Chinese fishball noodle soup may be colorless but it's absolutely packed with flavor.
7. KWAY CHAP
Kway chap refers to a noodle soup dish made with flat rice noodles and dark soy sauce.
8. CHAR KWAY TEOW
This Chinese stir-fried noodle dish is one of the tastiest things you can eat in Malaysia.
9. NASI LEMAK
This beloved rice meal made with fragrant coconut rice is a Malaysian national dish.
This refreshing shaved ice dessert is made with green rice jelly noodles and coconut milk.
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